THE FULL METAL SMOKE HOUSE
Singapore's American BBQ smokehouse in Telok Ayer. 14-hour smoked brisket, pork ribs and wagyu burgers — slow-cooked over hickory on Southern Pride smokers, the same machines used by champion pitmasters across America's Deep South.
World's 101 Best
Burger Places
It's official. Meatsmith is Singapore's top‑ranked burger place.
Ranked #50 on the World's 101 Best Burger Places, Meatsmith is the only Singapore restaurant to make the global top 50.
No gimmicks. No shortcuts. Just honest burgers built on quality ingredients, careful technique, and a relentless pursuit of flavour. Come taste what earned Singapore's highest burger ranking.
See the Full List →WHAT'S ON
Always something
on the fire.
From one-night chef takeovers and wine dinners to smoking guides and stories from the pit — see everything happening at Meatsmith Telok Ayer.
SMOKED &
GRILLED
Beef Brisket
USDA Choice beef brisket, salt and pepper rub, smoked low-and-slow over hickory wood for 14 hours on a Southern Pride smoker. Sliced to order with pickles and white bread.
Black Angus Onglet
Black Angus onglet grilled over open fire, served pink and juicy with house sauces — cut from the prized butcher's steak.
Meatsmith Wagyu Cheeseburger
Two wagyu beef patties, double American cheese, burger sauce and house pickles. Served in a housemade potato bun.
Mother of All Platters
Cheese and Jalapeño Sausage, Chicken Tenders and Buffalo Sauce, Beef Cheek Pastrami, Smoked Chicken, Lime and Chipotle and Memphis Rub Pork Ribs, Beef Brisket, 500g Dry Aged Porterhouse and Pulled Pork.
An obsession with fire, smoke, and the best ingredients money can buy.
READ THE FULL STORY →Meatsmith is Singapore's powerhouse of American BBQ — a smokehouse built on fire, flavour, and the iconic Southern Pride Smokers flown in from the US. Whether you're searching for a smokehouse near you or the best BBQ in Singapore's CBD, Meatsmith on Telok Ayer Street is your answer. Industrial casual, seats up to 60 guests.
Meatsmith is run by a team with deep roots in Singapore's live-fire restaurant scene — an obsession with exceptional ingredients, fire, and no shortcuts. Our drinks programme — whiskey and bourbon cocktails, craft beers and bold wines — is built to stand up to the smoke and fire on the plate.
EVENTS AT MEATSMITH.
CATERING AT YOUR LOCATION.
Live-fire BBQ for corporate events, private parties, weddings and team gatherings across Singapore. Host your event with us at Meatsmith, or we bring the same smoked meats and the same live-fire theatre to your location.